LAZEEZ::-- chicken do pyaza recipe..

        

                          .. chicken do pyaza recipe..

                                                                  Ingredients

• 1 tbsp oil
• 2 small cinnamon sticks and 2 cloves
• 2 onions finely chopped
• 3 green chillies chopped
• salt as per taste
• 1 tsp ginger garlic paste
• 1/2 kg chicken cleaned and washed well
• 1/2 tsp turmeric powder
• 1 tsp red chilli powder
• 2 to matoes finely chopped
• 1/2 tsp coriander seeds powder
• 1/4 tsp garam masala powder
• 1/4 tsp black pepper powder
• 1 onion cut into cubes
• 1 tbsp chopped coriander leaves

                                                            Instructions

• In a wok, add oil and heat it.
• Add whole garam masala such as cinnamon sticks and cloves into it.
• Add chopped onions and saute for a while.
• Add green chillies, salt, mix and cook until the onions turn slight golden color.
• Add ginger garlic paste and saute until raw smell disappears.
• Add chicken and roast the chicken until color changes.
• Add turmeric powder, red chilli powder, mix and cook the chicken for about 10 minutes until the masala is cooked well or until oil leaves the sides.
• Add tomatoes, mix and cook them for about 10 minutes on low flame.
• Add coriander seeds powder, garam masala powder, black pepper powder, mix and cook for 5-10 minutes.
• Add onion cubes, coriander leaves, mix and cook for 10 more minutes or until chicken turned soft.
• Chicken do pyaza is done.
• It can be served with roti or rice.

                                                                   Notes

1. In place of chicken, we can even add mutton.2.Do not pressure cook the chicken as slow cooking tastes good.

                                                Nutrition

Calories: 320kcal

A very simple chicken curry recipe called as chicken do pyaza which uses two kinds of onions in the curry.

Prep Time20 mins

Cook Time40 mins

Total Time1 hr

Course: chicken

Cuisine: Hyderabadi

 

Servings: 3

 

Calories: 320kcal